Probiotics – do they have a role in the pig industry?
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Probiotics - do they have a role in the pig industry?
The delivery of certain living microorganisms in food has long been suggested as having positive health effects in humans. This practice has extended into food animal production, with a variety of microorganisms being used; lactic acid bacteria, various Bacillus species and the yeast Saccharomyces cerevisiae have been particularly used in the pig industry. The increased interest in probiotics i...
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ژورنال
عنوان ژورنال: Animal
سال: 2011
ISSN: 1751-7311
DOI: 10.1017/s175173111000193x